Sweet Potato Biscuits Recipe | Yummly
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Sweet Potato Biscuits

DELIGHTFUL MOM FOOD
10Ingredients
30Minutes
280Calories
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Sweet Potato Biscuits

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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup sweet potatoes (cooked, inside only with skin removed, about 1 medium1/2 cup cooked sweet potatoes inside only with skin removed, about 1 medium)
  • 1 cup gluten free flour (plus more for rolling out the dough1 cup gluten-free flour plus more for rolling out the dough)
  • 1 tsp. baking powder (1 teaspoon baking powder)
  • 1/2 tsp. baking soda (1/2 teaspoon baking soda)
  • 1/2 tsp. cinnamon (1/2 teaspoon cinnamon)
  • 1/2 tsp. Himalayan salt (pink, 1/2 teaspoon pink Himalayan salt)
  • 1/2 cup apple sauce (unsweetened1/2 cup apple sauce unsweetened)
  • 2 1/2 Tbsp. avocado oil (or extra virgin olive oil2 1/2 tablespoons avocado oil or extra virgin olive oil)
  • 2 Tbsp. maple syrup (2 tablespoons maple syrup)
  • 1 tsp. apple cider vinegar (1 teaspoon apple cider vinegar)
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    NutritionView More

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    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium300mg13%
    Potassium220mg6%
    Protein3g6%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A45%
    Vitamin C2%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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