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Yummly User: "This has a fantastic flavor!
I baked at 400 for 2…" Read More
8Ingredients
35Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 pieces boneless skinless chicken thighs
- 1/2 cup honey
- 2 Tbsp. rice wine vinegar
- 1 tsp. salt
- 2 tsp. smoked paprika
- 2 tsp. garlic powder
- 1 tsp. pepper
- 1 tsp. chili powder
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Directions
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium850mg35% |
| Potassium890mg25% |
| Protein46g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber<1g4% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User 3 years ago
This has a fantastic flavor!
I baked at 400 for 20 minutes, flipped and baked for another 20. Then I added the glaze and baked for another 10.
Yummly User 6 years ago
Great chicken recipe lots of flavor
Yummly User 6 years ago
Pretty tasty. I suggest baking first in a hot oven for about 8 minutes or so and then broiling on both sides.
Yummly User 6 years ago
This is so easy & delicious. It is a staple of mine now.
Yummly User 6 years ago
My sauce didn’t glaze over but it was a great mix of sweet and spicy!
Yummly User 7 years ago
I did the lettuce wraps, my husband loved them!!
Yummly User 8 years ago
I leave out rice vinegar, salt, chili powder. I use lemon juice to give a slight salt flavor & tang, and I use red ground cayenne pepper to give it more of a kick.
And because there's a lot of calories in dark chicken meat, I use chicken wings.