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Ingredients
US|METRIC
12 SERVINGS
- 3 cups rotini pasta (tri-colored)
- 1 cup crumbled feta cheese
- 1 cup cherry tomatoes (halved)
- 1 cup cucumbers (chopped)
- 1/2 cup sliced black olives
- 1 purple onion (sliced)
- 2 Tbsp. Kalamata olives (minced)
- 1 Tbsp. garlic (minced)
- 2 Tbsp. oregano (minced)
- 2 Tbsp. lemon juice
- salt (to taste)
- fresh ground black pepper (to taste)
- 1/2 cup red wine vinegar
- 1 cup extra virgin olive oil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium270mg11% |
| Potassium130mg4% |
| Protein5g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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