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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. spaghetti (uncooked, broken in half)
- 2 Tbsp. vegetable oil
- 1/2 cup chopped onion (1 medium)
- 18 oz. vegetable (Progresso™, Classics creamy mushroom soup)
- 1/2 cup half-and-half
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 cups rotisserie chicken (chopped deli, or cubed cooked turkey)
- 1/3 cup shredded Parmesan cheese
- 1/3 cup panko (Progresso™ Italian style, crispy bread crumbs)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol180mg60% |
| Sodium540mg23% |
| Potassium630mg18% |
| Protein27g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A130% |
| Vitamin C40% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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