The Easiest Honey Garlic Salmon Recipe | Yummly
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The Easiest Honey Garlic Salmon

LIVELY TABLE(238)
Yummly User: "Excellent - perfectly done and my husband declare…" Read More
5Ingredients
20Minutes
290Calories
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The Easiest Honey Garlic Salmon

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Ingredients

US|METRIC
4 SERVINGS
  • 1 lb. salmon filet
  • 1 Tbsp. honey
  • 3 cloves garlic (minced)
  • sea salt (to taste)
  • cracked black pepper (Freshly, to taste)
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    NutritionView More

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    290Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories290Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol70mg23%
    Sodium300mg13%
    Potassium480mg14%
    Protein26g51%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A2%
    Vitamin C10%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(238)

    Reviewer Profile Image
    Yummly User 3 months ago
    Excellent - perfectly done and my husband declared it his favorite
    Reviewer Profile Image
    Yummly User 10 months ago
    Good flavor easy Will definitely put it in the rotation
    Reviewer Profile Image
    Yummly User a year ago
    Great, the only thing I did differently was grilled on 350
    Reviewer Profile Image
    Yummly User a year ago
    Quick, easy, the family was into it.
    Reviewer Profile Image
    Yummly User 2 years ago
    Very good! Not a huge fish eater and traditionally like my salmon smoked. Will make this again!
    Reviewer Profile Image
    Yummly User 2 years ago
    It turned out good, but the honey burned when under broiler and then had to add a few minutes to cook time to finish the fish.
    Reviewer Profile Image
    Yummly User 2 years ago
    Absolutely delicious! I added some extra seasoning to give it some spice but other than that very good
    Reviewer Profile Image
    Yummly User 2 years ago
    👍🏽 Everyone loved it - even the picky eater in the house that does not like fish.
    Reviewer Profile Image
    Yummly User 2 years ago
    So easy to make and so delicious I would recommend to anyone!
    Reviewer Profile Image
    Yummly User 2 years ago
    very good and easy. i used a lightly oiled cast iron frying pan
    Reviewer Profile Image
    Yummly User 2 years ago
    Very delicious. Added a bit more oil in the dressing bowl
    Reviewer Profile Image
    Yummly User 2 years ago
    My family loved it and so easy
    Reviewer Profile Image
    Yummly User 2 years ago
    this was my first time makig salmon and i enjoyed it. this recipe made it easy.
    Reviewer Profile Image
    Yummly User 2 years ago
    very easy and fast to make. very good!
    Reviewer Profile Image
    Yummly User 2 years ago
    Delicious! There’s the seafood and garlic perfect savory then add the honey as a sweet and it’s a perfect marriage.
    Reviewer Profile Image
    Yummly User 2 years ago
    Delicious! My husband loves it and I’m making it again for dinner tonight
    Reviewer Profile Image
    Yummly User 2 years ago
    Very easy and very good. Followed directions exactly.
    Reviewer Profile Image
    Yummly User 2 years ago
    Super good and SOOOO easy. Definitely something I’ll make again.
    Reviewer Profile Image
    Yummly User 2 years ago
    Easy and delicious 😋
    Reviewer Profile Image
    Yummly User 2 years ago
    We have no oven, so I pan-fried the fish. Extremely quick, easy, and delicious. Feels very posh. Also works well with tuna steak.
    Reviewer Profile Image
    Yummly User 2 years ago
    delicious, not sweet, crispy
    Reviewer Profile Image
    Yummly User 2 years ago
    Tastes great! Loved the flavor and it wasn’t too sweet!
    Reviewer Profile Image
    Yummly User 2 years ago
    Was delicious and packed with flavor
    Reviewer Profile Image
    Yummly User 2 years ago
    Delicious! I will make again
    Reviewer Profile Image
    Yummly User 2 years ago
    I had to maple syrup and molasses because I cannot eat honey. Came out delish, but I left it in the oven too long. So a little dry. But tasty.
    Reviewer Profile Image
    Yummly User 2 years ago
    Wonderful, Thank you, it was delicious....🤗
    Reviewer Profile Image
    Yummly User 2 years ago
    Truly, the easiest. And delicious and beautiful!
    Reviewer Profile Image
    Yummly User 2 years ago
    Amazing. And to its name, quick and easy. I added cayenne to give it some spice. Added to the list 👍🏿
    Reviewer Profile Image
    Yummly User 2 years ago
    Super easy and delicious. Definitely would make this again.
    Reviewer Profile Image
    Yummly User 3 years ago
    Great ! Very tasty will make again!

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