Tomato Soup Cake Recipe | Yummly

Tomato Soup Cake

WONDERLAND KITCHEN
9Ingredients
75Minutes
890Calories
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Tomato Soup Cake

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Ingredients

US|METRIC
4 SERVINGS
  • 3 Tbsp. shortening (or butter)
  • 1 cup sugar
  • 1 can condensed tomato soup
  • 1 tsp. baking soda
  • 2 cups AP flour
  • 1 tsp. cinnamon
  • 1 tsp. mixed spice (I used 1/4 teaspoon of each of the following: ginger, allspice, cloves, and nutmeg.)
  • 1 1/2 cups nuts (and fruit, roughly chopped, I used 1/2 cup of each of the following: raisins, walnuts, and dates.)
  • 3 Tbsp. powdered sugar (dusted over top)
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    NutritionView More

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    890Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories890Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat4.5g23%
    Trans Fat1g
    Cholesterol
    Sodium770mg32%
    Potassium620mg18%
    Protein20g39%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate125g42%
    Dietary Fiber8g32%
    Sugars64g128%
    Vitamin A6%
    Vitamin C15%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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