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Ingredients
US|METRIC
4 SERVINGS
- 4 pork loin chops (about 5 oz each and ½ inch thick)
- 2 small eggs (lightly beaten)
- 1/2 cup flour (for dredging)
- 1 3/4 cups panko breadcrumbs
- 1 tsp. kosher salt (or more to taste)
- 1/2 tsp. black pepper (or more to taste)
- peanut (or canola or vegetable oil, or more for deep frying)
- 1/4 cup ketchup
- 2 Tbsp. sauce (Wosterchire)
- 1 1/2 Tbsp. oyster sauce
- 1 Tbsp. white sugar
- 1 tsp. low sodium soy sauce
- 1 pinch garlic powder
- shredded cabbage
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1600mg67% |
| Potassium1330mg38% |
| Protein56g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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