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Yummly User: "I forgot the milk, and I left out the mushrooms a…" Read More
9Ingredients
50Minutes
480Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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480Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories480Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium510mg21% |
| Potassium480mg14% |
| Protein27g53% |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars6g12% |
| Vitamin A25% |
| Vitamin C10% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(27)
Yummly User a year ago
I forgot the milk, and I left out the mushrooms and did a mixed veggie medley instead. I added my own spices too. Next time, with milk, it should work well.
Yummly User a year ago
Delicious, I added spinach, corn.
Yummly User 2 years ago
It came out a bit dry but I skipped the onions and used tune packed in oil (that's all I had). My toddlers loved it though!
Yummly User 2 years ago
Love the taste will make it again...will try other veggies next time.
Yummly User 2 years ago
Added fresh garlic, Trader Joe’s Umami seasoning, and asparagus instead of frozen peas. We didn’t have any left overs
Yummly User 2 years ago
Not good, I guess I was expecting more flavor. Should have tried one of the other recipes and not a low calorie one.
Yummly User 2 years ago
Tasty. So easy to make. Next time I might add some spice.
Yummly User 2 years ago
It was very good but I substituted broccoli
Yummly User 3 years ago
Easy to make, yummy to eat will add a bit of seasoning next time. And maybe some celery.
Yummly User 3 years ago
best tuna casserole i ever had! wouldn't change a thing!
Yummly User 3 years ago
super easy and tasted amazing! i did add some salt just about 1/2 tsp
Yummly User 3 years ago
Was a great dish , would make it again, also used other meats like chicken or salmon
Yummly User 3 years ago
It was a hit! Made it a couple of weeks ago and back on the menu for tonight.
Yummly User 3 years ago
Good and didn't put the milk in
Yummly User 4 years ago
So many compliments, Everyone loved it!
Yummly User 4 years ago
Good would make again
Yummly User 4 years ago
Easy and delicious. Made it exactly the same and it came out perfectly
Yummly User 4 years ago
I would make it again. I did add garlic granules and paprika just to add a little zest
Yummly User 4 years ago
It was delicious! Doubled the cream cheese! Used extra noodles and tuna too... lots leftover!
Yummly User 4 years ago
Really enjoyed it... even the picky eaters!
Next time I plan to modify with more tuna/peas - less noodles.
Yummly User 4 years ago
So my modifications included an extra can of tuna, thyme and black pepper. A little salt and by far the best tuna casserole ever!! Will make this again.
Yummly User 4 years ago
This is a house favorite now.
Yummly User 5 years ago
I would add another can or two of tuna as it was hard to find within the casserole. Also, some salt and pepper as a seasoning would help it. Will be making this again in the future.
Yummly User 5 years ago
Tasty! Added red pepper and garlic
Would make again.
Yummly User 5 years ago
It was good, but next time I'd use seasoning salt.
Yummly User 5 years ago
Very good
Would make again
Quick and easy to make
I made it on top of the stove in an iron skillet instead of baking it, added some dried red pepper crunches to it and it turned out great!
Yummly User 7 years ago
I added a little chilli to the mix to give it more umphh! It was delicious. My husband thoroughly enjoyed it and I would definitely make it again perhaps with a little grated sharp cheese on top.