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Yummly User: "First time making a cheesecake vegan or otherwise…" Read More
17Ingredients
15Minutes
650Calories
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Ingredients
US|METRIC
12 SERVINGS
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol |
Sodium50mg2% |
Potassium550mg16% |
Protein12g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber6g24% |
Sugars29g |
Vitamin A2% |
Vitamin C25% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)

Yummly User 5 years ago
First time making a cheesecake vegan or otherwise and this recipe was a success. Creamy, lemony and it set beautifully. I did add some lemon zest in the filling.