Vegan Crunchwrap Supreme Recipe | Yummly
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Vegan Crunchwrap Supreme

PINCH OF YUM(45)
Yummly User: "Great, it takes practice to keep it all together…" Read More
19Ingredients
45Minutes
770Calories
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Vegan Crunchwrap Supreme

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Ingredients

US|METRIC
4 SERVINGS
  • 3 Tbsp. olive oil
  • 16 oz. firm tofu (press out some liquid first)
  • 2 Tbsp. taco seasoning (add about 1 teaspoon salt if it’s unsalted)
  • 2 chipotle peppers (minced)
  • 1/2 cup salsa
  • 1 cup cashews
  • 1/2 cup water
  • 1 can diced green chiles (or less, to taste)
  • 1 tsp. taco seasoning (add a pinch of salt if it’s unsalted)
  • flour tortillas (huge burrito-sized)
  • tortilla chips (or other crunchy things)
  • roasted vegetables
  • black beans
  • avocados
  • tomatoes
  • slaw
  • lettuce
  • cilantro
  • salsa
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    NutritionView More

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    770Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories770Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol<5mg1%
    Sodium670mg28%
    Potassium1220mg35%
    Protein35g69%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber11g44%
    Sugars8g16%
    Vitamin A70%
    Vitamin C40%
    Calcium90%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(45)

    Reviewer Profile Image
    Yummly User 4 months ago
    Great, it takes practice to keep it all together in the pan, I can used toothpicks to hold it together as I fried it in the pan. Tongs helped me to flip it.
    Reviewer Profile Image
    Yummly User 5 months ago
    absolutely incredible! will definitely make this again!
    Reviewer Profile Image
    Yummly User 9 months ago
    It had good flavor but not my favorite.
    Reviewer Profile Image
    Yummly User 10 months ago
    OMG! This was delicious. Instead making a true crunchwrap, I made a quesadilla with the George Foreman grill and added tostadas to it. I like the idea of using Doritos and may do that next time.
    Reviewer Profile Image
    Yummly User a year ago
    I really didn’t like the vegetables in it
    Reviewer Profile Image
    Yummly User a year ago
    That vegan queso is BOMB.
    Reviewer Profile Image
    Yummly User a year ago
    amazing! high in protein and with burrito sized tortillas it turns out perfect!
    Reviewer Profile Image
    Yummly User a year ago
    So delicious! Bonus - did not take 45 mins from prep to plate!
    Reviewer Profile Image
    Yummly User a year ago
    Put Taco Bell to shame
    Reviewer Profile Image
    Yummly User a year ago
    Really good! The sauce was a little tasteless but went really well with other ingredients, so it didn't bother. The texture was also very on point.
    Reviewer Profile Image
    Yummly User a year ago
    it turned out really well, it was extremely easy to make and took no time at all to make. I'm not even vegan and i loved it
    Reviewer Profile Image
    Yummly User a year ago
    yum! quick and easy too
    Reviewer Profile Image
    Yummly User a year ago
    Great easy recipe that my kids loved. Filling and great for family dinner. Could make spicier if you wanted more spice. We used mild for everything amd it was perfect.
    Reviewer Profile Image
    Yummly User a year ago
    Put our own twist on it, but the base recipe is great definitely going to be a monthly staple
    Reviewer Profile Image
    Yummly User 2 years ago
    Was good and will make again but the queso sauce lacked flavor. Will sub that out next time with a better sauce recipe I have.
    Reviewer Profile Image
    Yummly User 2 years ago
    These are a bit heavy on the prep work, but so worth it! I am obsessed with the black bean crunchwrap supreme from Taco Bell; and these are even BETTER! Filling, flavorful and super customizable.
    Reviewer Profile Image
    Yummly User 2 years ago
    This was good, would make again. We made with beyond meat.
    Reviewer Profile Image
    Yummly User 2 years ago
    Tasty! Will definitely add it in rotation. Didn’t have a good food processor so the “cheese” was a little gritty, but yummy.
    Reviewer Profile Image
    Yummly User 2 years ago
    Took me like 2 tostadas falling apart before i realised to get it to stay folded you should squish it a bit with a flat spatula or your palm while the seams are down. Once I figured that out, they were a resounding success. Definitely making these again, thank you!
    Reviewer Profile Image
    Yummly User 2 years ago
    Sooooo good!!! Will definitely be making again but with bigger tortillas. Cashew cheese was so on point!!
    Reviewer Profile Image
    Yummly User 2 years ago
    Awesome! It turned out just like pictures and it was delicious. My family will definitely use this a lot
    Reviewer Profile Image
    Yummly User 2 years ago
    Awesome and very easy! Great flavor and texture
    Reviewer Profile Image
    Yummly User 2 years ago
    Super yummy and easy to make, my family is not vegetarian so I added some chicken for them and it was sooo good!
    Reviewer Profile Image
    Yummly User 2 years ago
    Absolutely amazing recipe, easy and very tasty!
    Reviewer Profile Image
    Yummly User 2 years ago
    good, the family loved it.
    Reviewer Profile Image
    Yummly User 2 years ago
    Turned out great and wasn’t hard to make, definitely making again
    Reviewer Profile Image
    Yummly User 2 years ago
    This recipe turned out great! I couldn’t get the seams to stay together, so the cooking was a little messy but the end result was amazing! 🙂
    Reviewer Profile Image
    Yummly User 2 years ago
    I made it my own and followed the design. They were completely successful. One thing, I coated them in melted butter and finished them in the oven on a baking sheet (flipping them 1/2 way). It worked and everyone got their hot Crunchwrap at the same time. I wasn’t going to cut them but found it was necessary to cool them to an edible temperature.
    Reviewer Profile Image
    Yummly User 2 years ago
    All the tastes were completely delicious, the logistics of getting it to fold over, to fry off was much more difficult than I thought it would be, never mind cutting it in half to eat with your hands but I would probably say that was due to using wholemeal wraps and pilot error. The cashew queso though ... MAAAAAAAAAAN that was good! Thank you so much! My kids loved it and my partner had two of them!
    Reviewer Profile Image
    Yummly User 2 years ago
    DELICIOUS! Me & my boyfriend cannot get enough!!! I loved this dish :) it’s awesome cause you can really make it your own. It exceeded my expectations!

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