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Ingredients
US|METRIC
5 SERVINGS
- 1 leek (small, white and some of the green part, chopped)
- 4 fresh shiitake mushrooms (chopped)
- 1 small carrot (chopped)
- 1 celery stalk (chopped)
- 1/4 cup broccoli florets (chopped)
- 1/4 cup green peas (petite)
- 2 cups lentils (cooked and seasoned)
- 2 handfuls panko breadcrumbs
- 2 Tbsp. tomato paste
- sea salt
- pepper
- oil (to grease pan)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium240mg10% |
Potassium980mg28% |
Protein22g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber26g104% |
Sugars5g |
Vitamin A45% |
Vitamin C25% |
Calcium8% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 8 years ago
It turned out very crumbly
I'm not sure why but when we adjusted some ingredients it turned out a lot better but we had to change the recipe a lot