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Ingredients
US|METRIC
4 SERVINGS
- 6 lb. yukon gold potatoes (peeled and quartered)
- kosher salt
- 1 cup heavy cream
- 4 Tbsp. unsalted butter
- ground black pepper (Freshly)
- extra-virgin olive oil (optional)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium290mg12% |
| Potassium2870mg82% |
| Protein22g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber20g80% |
| Sugars |
| Vitamin A30% |
| Vitamin C130% |
| Calcium25% |
| Iron110% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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