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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (skin on, halved)
- 4 cms ginger (piece of, skin on, halved)
- 1 cinnamon stick
- 3 whole star anise
- 1 whole chicken
- 2 tsp. sea salt (plus extra to taste)
- 2 Tbsp. fish sauce (plus extra to taste)
- 400 grams rice stick noodles (dried)
- 1/2 onion (finey sliced)
- 1/4 cup spring onion (finely sliced)
- bean (shoots)
- Thai basil leaves (substitute Italian basil if unavailable)
- lime wedges
- red chilli (sliced)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol245mg82% |
Sodium2340mg98% |
Potassium1130mg32% |
Protein81g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate93g31% |
Dietary Fiber5g20% |
Sugars3g |
Vitamin A8% |
Vitamin C25% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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