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Vietnamese-Style Pork Chops
HTTP://WWW.RICARDOCUISINE.COM/9Ingredients
25Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 pork chops (with the bones, about 2.5 cm, 1-inch thick)
- 2 red bell peppers (seeded and quartered)
- 1/3 cup mirin
- 2 Tbsp. rice vinegar
- 1 tsp. sambal oelek (or to taste)
- 1 English cucumber (seeded and cut into small sticks)
- 2 cups red cabbage (thinly sliced)
- sauce (uncheckedHoisin, optional)
- pepper (uncheckedSalt and)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium500mg21% |
| Potassium1210mg35% |
| Protein36g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C170% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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