Vietnamese-Style Pork and Rice Bowl Recipe | Yummly
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Vietnamese-style Pork And Rice Bowl

CAROLINE'S COOKING
19Ingredients
30Minutes
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Vietnamese-style Pork And Rice Bowl

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Ingredients

US|METRIC
2 SERVINGS
  • 140 grams carrot (julienned)
  • 140 grams daikon radish (julienned)
  • 1 tsp. salt
  • 1 sugar (½tbsp)
  • 1/4 cup rice vinegar
  • 120 mL water
  • 2 Tbsp. rice vinegar
  • 2 Tbsp. fish sauce
  • 2 Tbsp. lime juice
  • 2 tsp. sugar
  • 1 clove garlic (crushed)
  • 1 tsp. chilli pepper
  • 1/2 red chili
  • 1 garlic (Smithfield peppercorn, marinated pork tenderloin)
  • 1/2 cup basmati rice
  • 1 cup water
  • 1/4 onion
  • 2 handfuls salad leaves (eg spring mix)
  • 1 bunch fresh cilantro (/coriander)
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