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Yummly User: "Delicious and so quick and easy I used rotisserie…" Read More
20Ingredients
70Minutes
310Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. boneless skinless chicken breasts
- 4 Tbsp. olive oil (divided)
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. ground cumin
- 1/2 tsp. sweet paprika
- 1/2 tsp. dried oregano
- 1/2 tsp. kosher salt
- 1/2 tsp. ground black pepper
- 4 carrots (large, cut into half moons)
- 4 stalks celery (cut into large dice)
- 1 yellow onion (or large white, diced)
- 5 cloves garlic (minced)
- 64 oz. chicken stock
- 1 bay leaf
- 8 oz. noodle (your favorite, I always go for the curly ones!)
- 1 lemon
- 3 Tbsp. fresh dill
- salt
- pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol60mg20% |
Sodium600mg25% |
Potassium640mg18% |
Protein21g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A90% |
Vitamin C25% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Yummly User a year ago
Delicious and so quick and easy I used rotisserie chicken i bought so that made it even quicker.
Yummly User a year ago
I have made this so many times I lost count. It’s just so good, easy to make, and quick.
Yummly User 2 years ago
I bought everything for this recipe and can’t load the directions super sad
Yummly User 2 years ago
Great! I used left over rotisserie chicken from Costco and everyone loved it!
Yummly User 2 years ago
Quite genuinely the best chicken noodle soup I’ve ever had. We had to skip the carrots because we forgot to pick them up at the store, but otherwise followed the recipe exactly. It was SO good. Like, make your eyes pop open on your first bite, good. The dill and the lemon juice brighten it up so beautifully and set it apart from your typical chicken noodle soup. We used wide egg noodles, which I highly recommend. As others have noted, the broth to “stuff” ratio was a little off, so next time I’ll increase the broth amounts, but other than that, this recipe is a serious keeper. I suspect it’s flying under the radar a bit here on Yummly because its cover photo isn’t as eye grabbing as some of the others, and that’s too bad, cuz it’s seriously the best.
Yummly User 2 years ago
I an the type of person that never follows a recipe. I always look at a few and the create my own. on this occasion I cannot say that I followed exactly but I can say that I used all ingredients as per the recipe. Tthedish was amazing and soo tasty. my kids and I loved it.
Yummly User 2 years ago
Tastes great, very little broth with everything in it though.
Yummly User 2 years ago
This is an excellent recipe! Delicious is an understatement!
Yummly User 3 years ago
Easy quick recipe, and has good flavor. This will be a go to meal for our family.
Yummly User 3 years ago
Quick, easy and delicious!
Yummly User 4 years ago
Delicious 😋
I’ll definitely make this again.