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7Ingredients
10Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 6 oz. mixed greens
- 2 persimmons (peeled, optional and sliced)
- 2 tangerines (or other citrus of your choice, peeled and segmented)
- 1/2 cup pomegranate arils (fresh, from ½ a pomegranate)
- 1/2 cup candied pecans
- 2 oz. fresh goat cheese (crumbled)
- citrus vinaigrette
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Reviews(5)
Yummly User 4 years ago
Excellent recipe! I’ve made it several times and always get complements.
Yummly User 5 years ago
Absolutely delicious. I added sliced strawberries because my grocery store is janky and didn’t carry persimmons.
Yummly User 5 years ago
Great! Tasting! My husband who is not a salad lover thought it was tasty and a restaurant caliber saladz
Yummly User 6 years ago
It was absolutely delicious!!
Yummly User 7 years ago
perfect compliment to our rare tuna steak. i used local tangerines and halved the amount of bubbly so that i could use more tangerine. loved it