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Yummly User: "CAME OUT WONDERFUL! LOW AND SLOW COOK TIME MAKES…" Read More
16Ingredients
105Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken legs (or pieces of chicken)
- 2 cups chicken stock
- 1/2 lemon
- 4 Tbsp. olive oil
- 1 onion (chopped)
- 2 garlic cloves (chopped finely)
- 1/2 cup dry white wine
- 14 oz. tomatoes (in juice)
- 1/4 tsp. granulated sugar
- 1/2 tsp. cinnamon
- 1/2 tsp. cloves (ground)
- 1/2 tsp. allspice
- salt
- pepper
- 14 oz. artichoke hearts (drained and sliced)
- 8 olives (kalmata, pitted)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol210mg70% |
Sodium710mg30% |
Potassium1270mg36% |
Protein53g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber12g48% |
Sugars8g |
Vitamin A25% |
Vitamin C60% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 2 years ago
CAME OUT WONDERFUL! LOW AND SLOW COOK TIME MAKES THE CHICKEN SHRED NICELY.