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Zucchini Noodle Veggie Lo Mein
GET INSPIRED EVERYDAY!13Ingredients
38Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. avocado oil (or olive oil)
- 12 crimini mushrooms (6 ounces, washed and sliced)
- 2 baby bok choy (6 ounces, thinly sliced and thoroughly washed)
- 1 red bell pepper (large, 8 ounces)
- 1 large carrot (6 ounces, peeled and ends cut off)
- 2 cloves garlic (minced)
- 2 Tbsp. ginger (minced)
- 1 bunch green onions
- 2 lb. zucchini (4-8, spiralized into noodles)
- 2 Tbsp. tapioca starch
- 3 Tbsp. gluten free soy sauce (or coconut aminos)
- 1 tsp. toasted sesame oil
- 1 Tbsp. mirin (optional but nice for more authentic flavor)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium820mg34% |
| Potassium1140mg33% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A200% |
| Vitamin C230% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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