Zuppa Toscana Recipe | Yummly
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Zuppa Toscana

918 PLATE(24)
Yummly User: "Super good! The only changes I make are to make i…" Read More
10Ingredients
38Minutes
610Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 lb. italian sausage (local)
  • 2 tsp. garlic (pressed)
  • 6 slices bacon (local)
  • 1/2 onion (medium, diced)
  • 1 tsp. olive oil
  • 4 cups chicken stock
  • 1/2 cup water
  • 2 small potatoes
  • 3 leaves kale
  • 1/4 cup cream (or milk)
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    NutritionView More

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    610Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories610Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol90mg30%
    Sodium1140mg48%
    Potassium1050mg30%
    Protein24g47%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A110%
    Vitamin C110%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(24)

    Yummly User 4 months ago
    Ours was quite thin in the liquid department, not my favorite soup
    Yummly User 5 months ago
    Super good! The only changes I make are to make it lower sodium using no salt chicken broth and home made Italian sausage. I do also substitute the cream with half a block of reduced fat cream cheese. And lastly, frozen spinach works in lieu of kale when your in a bind! This soup is a regular fo us!
    Yummly User 6 months ago
    Delicious and so simple. Next time I’ll go with a low sodium chicken stock since the bacon provides so much
    Yummly User a year ago
    very good. my husband's go to soup any day of the week!
    Yummly User a year ago
    Delicious! Made it as is, I used smoked bacon because that’s all I could get, so it had quite a strong flavor but it was good. Will definitely make again!
    Yummly User a year ago
    Made it for my family during winter and they loved it!
    Yummly User 2 years ago
    So easy and good- made with turkey sausage
    Yummly User 2 years ago
    I love this dish! Tastes just like Olive Garden!!
    Yummly User 2 years ago
    Very tasty 😋 used little more sausage and bacon. Nice dinner for an autumn evening.
    Yummly User 2 years ago
    I made this tonight. It was delicious! Easy too.
    Yummly User 2 years ago
    Who needs Olive Garden, this is IDENTICAL, now I just have to figure out the proper gluten free breadsticks
    Yummly User 2 years ago
    Delicious and easy to follow and make!
    Yummly User 2 years ago
    Delicious!! A big winner here
    Yummly User 3 years ago
    Awesome! Very much enjoyed the full flavor of this recipe. Added more water and cream than called for and put 2 tablespoons of bacon fat for flavor.
    Yummly User 3 years ago
    This is one of my family’s favorite soups. It always turns out restaurant quality.
    Yummly User 3 years ago
    will definitely make this again
    Yummly User 3 years ago
    Turned out really well and I doubled the recipe.
    Yummly User 4 years ago
    Loved it! Added more kale and cayenne pepper to give it the more signature kick. Also hack the breadsticks with Greenmill breadsticks from the grocery store cook them on 400 for 5 minutes butter liberally and add lots of garlic salt and you’ve got unlimited soup and breadsticks for a fraction of the cost
    Yummly User 4 years ago
    Delicious! Will do again
    Yummly User 4 years ago
    yum! will definitely make this again
    Yummly User 4 years ago
    Yum!!!!!! So so good!
    Yummly User 5 years ago
    It was fantastic! A hit with the family!
    Yummly User 5 years ago
    Delicious! Easy to make!
    Yummly User 6 years ago
    First time making zuppa toscana. scrumptious! I've seen many posts of this soup but never had it. Great chilly day meal.

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