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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. canola oil (divided)
- 1 yellow onion (large, finely chopped, about 1½ cups)
- 1 leek (medium, finely chopped, about 1 cup)
- kosher salt (to taste)
- 6 large eggs
- 2 tsp. all-purpose flour
- 1 tsp. baking powder
- 1 tsp. kosher salt
- 1 tsp. ground black pepper (freshly)
- 1 1/2 cups flat leaf parsley (very finely chopped)
- 1 1/2 cups dill (very finely chopped)
- 1 1/2 cups chopped cilantro (very finely)
- 1 Tbsp. fenugreek (dried, optional)
- yogurt
- bread
- radishes
- fresh herbs
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium1170mg49% |
| Potassium500mg14% |
| Protein15g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C70% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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