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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken thigh (chopped)
- 2 Tbsp. soy sauce
- 1 Tbsp. oyster sauce
- 1 tsp. white pepper
- 1/2 Tbsp. sugar
- 1 Tbsp. sesame oil
- 1 inch ginger (sliced thinly)
- 2 Tbsp. Chinese cooking wine (Optional)
- 2 Tbsp. chopped green onion
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium610mg25% |
| Potassium115mg3% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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