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Yummly User: "Recipe is perfect although if you want to kick it…" Read More
4Ingredients
80Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts
- 1 cup long-grain white rice (uncooked)
- 1 pkg. onion soup mix (or use homemade)
- 10 oz. cream of mushroom soup
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Directions
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol75mg25% |
Sodium370mg15% |
Potassium510mg15% |
Protein29g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A2% |
Vitamin C2% |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(19)
Yummly User 3 years ago
Recipe is perfect although if you want to kick it up a little, add a bit of garlic and about a teaspoon of tarragon.....it’s awesome! 😊
Yummly User 3 years ago
Really easy. Chicken and rice came out perfect in 1 and 15 minutes. Substituted cream of chicken and used less seasoning. Will make again and again.
Yummly User 3 years ago
Pretty good. I added extra seasoning to the chicken, substituted water with chicken broth and put rice on the bottom of the dish before adding chicken.
Yummly User 4 years ago
Not so good. Too salty. The rice was not done in an hour and 20 minutes, but to cook it until done it would need more liquid.
Yummly User 4 years ago
This was so delicious and juicy. The rice came out so good also! And so simple! I will definitely make this again! I used chicken leg quarters and it came out perfect!
Yummly User 4 years ago
It was great, I used chicken stock instead of water and doubled the recipe(except for the onion soup mix, I only used one). I also used half white rice half brown rice and it took 1 hour and 40 mins. Easy preparation and easy clean up.
Yummly User 4 years ago
This was very easy and tastes great. Next time i will add fresh garlic and onion to the cream of mushroom soup and make a larger amount of the soup and rice. I seasoned the chicken with cajun seasoning and the flavor was great😁.
Yummly User 4 years ago
simple and tasty, whole family loved it, even the picky kid!
Yummly User 4 years ago
With only 4 ingredients plus water, you can’t beat the simplicity of this dish. The family liked it and we will make again.
Yummly User 4 years ago
Turned out great. Added cheese, will make again.
Yummly User 5 years ago
A bit on the Bland side, but overall pretty good. My eight-year-old ate it up!
Yummly User 5 years ago
Easy to prepare...delicious and tender chicken . I will definitely make this recipe again.
Yummly User 6 years ago
it was delicious i substituted the cream of mushroom with cream of chicken
Yummly User 6 years ago
This was easy and great tasting!!
Yummly User 6 years ago
its a good recipe but dont forget to cover and cook.
Yummly User 6 years ago
Fabulous. I added a pinch of cumin and chicken seasoning to the salt and pepper. It gave a really nice flavour. This dish is a regular in my house nowadays!!
Yummly User 6 years ago
Pretty good! I thought I had the onion soup mix, but found that I had green onion dip mix, so I thought what the heck and I added it to the rice and the chicken. It was definitely Yummly!
Yummly User 6 years ago
Easy. It was flavorful. I'll be making it again.
Yummly User 7 years ago
Very good and easy! A bit salty, but I may have over seasoned my chicken. Will try this recipe again.