4 Minute Lemon Mug Cake

Name: 4 Minute Lemon Mug Cake
Total time: 4 min
Yield: 1
Ingredients: 2 tablespoons almond flour; 2 tablespoons coconut flour; 1/4 teaspoon baking soda; 1 1/2 teaspoons lemon zest; 1 1/2 tablespoons coconut oil melted; 1 teaspoon honey; 1 egg; 2 tablespoons lemon juice; 2 tablespoons coconut cream; 1/2 teaspoon honey

EVERY LAST BITE.(1)

Yummly User: "amazing! used a larger mug and only did it for 60…" Read More

10Ingredients

4Minutes

550Calories

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Ingredients

US|METRIC

1 SERVINGS

2 Tbsp. almond flour

2 Tbsp. coconut flour

1/4 tsp. baking soda

1 1/2 tsp. lemon zest

1 1/2 Tbsp. coconut oil (melted)

1 tsp. honey

1 egg

2 Tbsp. lemon juice

2 Tbsp. coconut cream

1/2 tsp. honey

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NutritionView More

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550Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories550Calories from Fat460

% DAILY VALUE

Total Fat51g78%

Saturated Fat37g185%

Trans Fat

Cholesterol210mg70%

Sodium390mg16%

Potassium290mg8%

Protein11g

Calories from Fat460

% DAILY VALUE

Total Carbohydrate21g7%

Dietary Fiber5g20%

Sugars11g

Vitamin A6%

Vitamin C30%

Calcium8%

Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(1)

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Yummly User 4 years ago

amazing! used a larger mug and only did it for 60 seconds but it was perfect!

4 Minute Lemon Mug Cake

Ingredients

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Reviews(1)

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