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Ingredients
US|METRIC
16 SERVINGS
- 2 cucumber (small, remove the seeds and cut into cubes)
- 2 small carrot (peeled and cut into cubes)
- 25 Thai chili (remove the stems)
- 15 shallot (peeled and half each shallot)
- 500 mL water
- 150 grams sugar
- 1 tsp. salt
- 2 Tbsp. vinegar
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NutritionView More
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120Calories
Sodium
Carbs
Fiber
Potassium
| Calories120Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium420mg12% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g2% |
| Sugars10g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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