Apple Pie Baked French Toast Casserole Recipe | Yummly
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Apple Pie Baked French Toast Casserole

YUMMLY(7)
Yummly User: "Pretty good texture. Only used 1/3 cup sugar whic…" Read More
14Ingredients
57Minutes
190Calories
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Apple Pie Baked French Toast Casserole
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Description

Now you can have all the flavors of apple pie for breakfast in this easy baked French toast casserole! The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
9 SERVINGS
  • nonstick cooking spray
  • 1 lb. day-old challah
  • 8 large eggs
  • 2/3 cup light brown sugar
  • 1 3/4 cups whole milk (plus 2 Tbsp.)
  • 1 tsp. vanilla extract
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 tsp. allspice
  • 1/4 tsp. ground cloves
  • 1/8 tsp. salt
  • 2 Granny Smith apples (small)
  • powdered sugar (for dusting)
  • maple syrup (for serving)
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    Directions

    1. Preheat oven to 350°F.
    2. Spray a 9x13-inch baking dish liberally with nonstick cooking spray.
    3. Cut bread into 1-inch cubes and transfer to a large mixing bowl.
    View 6 More StepsDiscover more recipes from Yummly

    NutritionView More

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    190Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories190Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol195mg65%
    Sodium120mg5%
    Potassium200mg6%
    Protein7g
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber1g4%
    Sugars26g
    Vitamin A6%
    Vitamin C4%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(7)

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    Yummly User 6 months ago
    Pretty good texture. Only used 1/3 cup sugar which I think made the spices a little too strong for me so I’ll adjust for that next time. Also used cinnamon rasin bagels instead of regular bread bc that’s what I had still turned out good
    Reviewer Profile Image
    Yummly User 9 months ago
    Perfect. I wish I had used powdered sugar on top but I didn’t have it. It is staying in our breakfast rotation though!
    Reviewer Profile Image
    Yummly User 9 months ago
    Made it without apples and used 1/2 the sugar. Delicious every time I make it!
    Reviewer Profile Image
    Yummly User 3 years ago
    very tasty!! I can see myself making it again
    Reviewer Profile Image
    Yummly User 3 years ago
    Yumm everyone got seconds. Will make again! I use Biroche bread and came out just fine :) half cinnamon and half regular to give more cinnamon flavor. Apples equal it out perfect.
    Reviewer Profile Image
    Yummly User 3 years ago
    Delicious! My family loved it.
    Reviewer Profile Image
    Yummly User 3 years ago
    Not bad . Needed more cinnamon.

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