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Apricot Jam, Gorgonzola, Walnut, and Arugula Pizza
THREEBIGBITES.COM7Ingredients
60Minutes
1150Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 pizza dough (ball, either basic pizza dough or 2-hour pizza dough is fine)
- extra-virgin olive oil
- 1/8 cup apricot jam
- 3 oz. mozzarella (cut into cubes)
- 2 oz. gorgonzola
- 1 handful walnut pieces
- arugula
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat860 |
| % DAILY VALUE |
| Total Fat96g148% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1360mg57% |
| Potassium700mg20% |
| Protein42g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber5g20% |
| Sugars21g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium90% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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