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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup green onions (chopped)
- 1 cup cabbage (shredded)
- 2 Tbsp. cilantro
- 1/4 cup sprouts (mung beans)
- 3 cups leafy greens
- 2 Tbsp. dressing (Peanut)
- 2 Tbsp. teriyaki sauce (low-sodium, gluten-free)
- 1 clove garlic (minced)
- 1 Tbsp. fresh ginger (grated)
- 1/3 cup sesame oil
- 2 Tbsp. unsalted peanut butter
- 2 Tbsp. rice vinegar
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol |
| Sodium1640mg68% |
| Potassium990mg28% |
| Protein14g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C120% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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