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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chuck
- 1 Tbsp. butter
- 8 slices bread (I like Texas toast or sourdough)
- 8 slices cheese
- cheddar
- 1 1/2 cups caramelized onions (This will take about 3 large onions.)
- salt
- pepper
- 1 Tbsp. Worcestershire sauce
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat22g110% |
| Trans Fat1g |
| Cholesterol150mg50% |
| Sodium1050mg44% |
| Potassium510mg15% |
| Protein41g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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