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Yummly User: "A little much for a muffin tin, but worked in a c…" Read More
8Ingredients
37Minutes
240Calories
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Description
This complete breakfast, baked into convenient hand-held bites, is perfect to make ahead for on-the-go mornings. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
12 SERVINGS
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Directions
- Preheat oven to 350°F.
- Spray a 12-cavity muffin tin generously with nonstick cooking spray.
- Place two sheets of paper towels on a large dinner plate, and set aside.
NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium430mg18% |
| Potassium210mg6% |
| Protein10g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(16)
Yummly User a year ago
A little much for a muffin tin, but worked in a casserole dish.
Yummly User a year ago
ive only just started really getting into cooking for myself and others. and this was my first thing i made using this app. while making it i was questioning the hash browns, only cause im not a fan. but after tasting them the hash browns just make it so much better than if they didn't have them. everyone seemed to enjoy them, I definitely enjoyed them. this easy breakfast really boosted my cooking self esteem
Yummly User a year ago
Excellent and delicious!
I added chives n chillie flakes as well
Yummly User 2 years ago
Theese were great! Both my kids loved it! definitely a keeper.
Yummly User 2 years ago
I didn't have bacon but made it my own with half of the had, mushrooms, tomatoes, ham, and sprinkle of cheese. The second half was broccoli, tomatoes, corn, ham, and sprinkle of cheddar. They were both very good
Yummly User 2 years ago
yummy and easy, very happy
Yummly User 2 years ago
Pretty tasty. I added a little garlic powder and used homemade hash browns.
Yummly User 2 years ago
Added my own stuff to it and turned out amazing. Will definitely make this again.
Yummly User 2 years ago
it was good. not as fluffy as expected maybe because my hash browns drowned in used oil. I also didnt use the cheese or sour cream due to milk allergies in my family. It was filling. more bacon for me!!!
Yummly User 3 years ago
Really easy to make and turned out great.
Yummly User 3 years ago
It tastes well. I altered the recipe a little bit but it still tastes delicious. The bacon and the potato go well together. This is my first recipe on Yummly! Very good stuff on here. I’d cook this many times over again.
Yummly User 3 years ago
Really easy to make. it was a hit!
Yummly User 3 years ago
incredibly easy and delicious recipe! I added more bacon cause yumm. I also used more hasbrowns and used diced instead of shredded. I feel you taste the potato more that way. Its great to make at the beginning of the week since yoh can easily heat them up for a quick and nutritious breakfast. Im gonna try adding some spinach next time too.
Yummly User 3 years ago
Excellent. I used cubed ham instead of bacon.
Yummly User 4 years ago
They were amazing! I used some chicken sausage instead of bacon and potatoes, I also got an idea from another recipe that uses croissant dough to form a cup on the outside! Thanks for the great meal!
Yummly User 4 years ago
It was good & i would definitely make it again