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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil (plus more for greasing)
- 1/2 yellow onion (chopped)
- 3 cloves garlic (minced)
- 2 yellow summer squash (small, cut into 3/4-inch, 2-cm. pieces)
- 2 zucchini (small, cut into 3/4-inch, 2-cm. pieces)
- 1 carrot (large, cut into 3/4-inch, 2-cm. matchsticks)
- salt
- freshly ground pepper
- 1 cup cherry tomatoes (small)
- 3/4 lb. pasta (gemelli, cooked according to the package directions)
- 1 Tbsp. unsalted butter
- 1 tsp. grated lemon zest
- 1 Tbsp. all purpose flour
- 1 cup milk (8 fl. oz./250 ml.)
- 1 cup grated Parmesan cheese
- 2 Tbsp. cream cheese
- 1 cup shredded mozzarella cheese
- 1 cup fresh bread crumbs
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium690mg29% |
| Potassium650mg19% |
| Protein23g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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