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Yummly User: "Love this recipe! Very easy to make. Would recomm…" Read More
8Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup mayonnaise
- 1 large egg (lightly beaten)
- 1 Tbsp. Dijon mustard
- 2 tsp. fresh lemon juice (plus wedges for garnish)
- 1 1/2 tsp. Old Bay Seasoning
- 1 lb. lump crabmeat (picked over)
- 3/4 cup crushed saltines (about half a sleeve)
- 4 tsp. butter
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Directions
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol155mg52% |
Sodium580mg24% |
Potassium420mg12% |
Protein23g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A4% |
Vitamin C8% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Yummly User a year ago
Love this recipe! Very easy to make. Would recommend to my friends and family to try.
Yummly User 2 years ago
Great recipe. I’d cut the old bay to 1 tsp and divide into 6 cakes vs 4 next time.
Yummly User 3 years ago
My family loved these crab cakes! Will definitely make again!
Yummly User 3 years ago
Used panko instead of saltines. It came out very delicious. I will make them again.
Yummly User 3 years ago
Great, will make again!
Yummly User 4 years ago
I thought I didn’t like crab cakes until I tried this simple and delicious recipe
Yummly User 4 years ago
Amazing! Turned out great.
Yummly User 5 years ago
Awesome!! Tasted great!!