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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1 jar Ragu® Cheesy Classic Alfredo Sauce
- 1 1/2 Tbsp. chili powder
- 8 oz. elbow macaroni
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Directions
- Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.
- Stir in Alfredo Sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.
- Stir in macaroni and heat through. Serve, if desired, with your favorite chili toppings.
NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol70mg23% |
Sodium95mg4% |
Potassium550mg16% |
Protein31g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A10% |
Vitamin C2% |
Calcium4% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
That was so good- definitely make that again!
Yummly User 8 years ago
So good and easy, could use as a beginning and put about anything in it. I'd make it again. Great leftovers