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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. lean ground beef (I use ground sirloin)
- 1/2 cup salsa
- salt
- pepper
- crescent rolls (1, 12-ounce can refrigerated Pillsbury Grands!, 8 count)
- 8 oz. shredded cheese (Mexican blend, 2 cups)
- 15 oz. red enchilada sauce (I use Hatch)
- sour cream
- diced tomato
- diced avocado
- salsa
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1750mg73% |
| Potassium550mg16% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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