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Yummly User: "This was a great recipe. I went rogue on the seas…" Read More
15Ingredients
40Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. light butter (I use Land O’Lakes)
- 8 oz. white mushrooms (sliced)
- salt
- black pepper
- 1 Tbsp. canola oil
- 1 medium onion (diced)
- 2 garlic cloves (minced)
- 1 1/2 lb. flank steak (lean and trimmed, sliced into thin strips across the grain)
- 2 tsp. paprika
- 4 cups low sodium fat free beef broth
- 8 oz. uncooked egg noodles
- 1 1/2 Tbsp. corn starch
- 1 1/2 Tbsp. tap water (cold)
- 1/2 cup light sour cream
- fresh parsley (Diced, to taste)
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Directions
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol85mg28% |
Sodium220mg9% |
Potassium710mg20% |
Protein32g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A15% |
Vitamin C10% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(64)

Yummly User 20 days ago
This was a great recipe. I went rogue on the seasoning and didn’t measure plus I added a couple more seasonings because we like our seasoning in my household. The dish was absolutely delicious. It was super easy and I love a one pot meal.

Yummly User 3 months ago
Came out delicious. I was a little worried about it not having enough flavor from the comments so I marinated the meat in Worcestershire sauce and paprika salt and pepper. I added 2 cubes of beef bouillon and a cup of red wine during the simmering process then another table spoon of corn starch to thicken up the sauce.

Yummly User 3 months ago
Loved this recipe. Will definitely make it again.

Yummly User 8 months ago
We liked it! Easy to make... like the method of cooking the noodles in the sauce. Had to add a bit more seasoning.

Yummly User 10 months ago
a bit bland, but the family liked it well enough

Yummly User a year ago
Very bueno por que……
Es muy interesante y muy facil y

Yummly User a year ago
Excellent. Loved the paprika

Yummly User a year ago
Ingredients: I had them all in my pantry. Very easy to follow (the directions).

Yummly User a year ago
Turned out awesome great flavor

Yummly User a year ago
Yummmmm-ly
It turned out utterly fantastic! I was really leery, I had my doubts about this recipe, but boy it came through. I was waiting to hear what hubby would have to say about it although he never did give me a comment, but then again he was too busy shoveling it into his face. Definitely going to keep this one pass it on to the kids.

Yummly User 2 years ago
Tasted great didn’t need to modify anything

Yummly User 2 years ago
Great!! Made as the recipe described

Yummly User 2 years ago
Best beef stroganoff recipe I’ve ever made!

Yummly User 2 years ago
awesome. made with wild rice. delicious

Yummly User 2 years ago
The sauce didn’t thicken as much as I thought it should, but it was actually quite delicious (and definitely simple). Used regular butter, and avocado oil in lieu of canola. Plenty of salt, pepper and an extra dollop of sour cream on top made it flavorful. Would make again.

Yummly User 2 years ago
Made it for my son and I and we both loved it. love that it only takes one pan to make it all

Yummly User 3 years ago
It was scrumptious the whole family ate it . Even my 4 yr old grandson said this is yummy

Yummly User 3 years ago
Forget to add mushrooms. Quick flavorful meal that I'd make again

Yummly User 3 years ago
Delicious! Light and creamy with great flavor!!

Yummly User 3 years ago
Easy to make with simple ingredients. Could use a little something more for seasoning but not sure what.

Yummly User 3 years ago
a little bland. added extra salt and pepper after thr dish was done and that rrally popped out the flavor

Yummly User 3 years ago
I added whipping cream!! Made it 100 percent better

Yummly User 3 years ago
First attempt at this recipe and it turned out very well. Ended up being a bit to salty for my liking so will need to adjust slightly for next time.

Yummly User 3 years ago
Amazing! I changed a few things to fit what I had at home because I could t get to the store, and it still turned out great! I make this at least once every two weeks!

Yummly User 3 years ago
Love it so easy just the way I like it

Yummly User 3 years ago
Perfect beef stroganoff 👍🏼

Yummly User 3 years ago
I added green peppers and used plain yoghurt instead of cream.

Yummly User 3 years ago
turned out great i made a large batch with shell pasta at work. definitely a hit!

Yummly User 4 years ago
didn't like the paprika added to the recipe

Yummly User 4 years ago
Very delicious as the recipe directs