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Ingredients
US|METRIC
60 SERVINGS
- 1 lb. black beluga lentils
- 1 baguette (sweet, sliced thinly into 1/6th-inch rounds)
- 1/3 cup extra virgin olive oil (or melted clarified butter)
- 1/2 tsp. fine grain sea salt
- 8 oz. goat cheese (spreadable)
- milk (a small splash of)
- 4 cloves garlic
- 2 chives (big bunches of)
- salt (more, to taste)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium55mg2% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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