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Yummly User: "These were fabulous! Followed recipe. Will make a…" Read More
9Ingredients
40Minutes
130Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1/3 cup butter (melted)
- 4 bananas (large ripe, mashed)
- 3/4 cup granulated sugar
- 1 egg (room temperature)
- 1 tsp. vanilla
- 1 1/2 cups all purpose flour
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. kosher salt
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Directions
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol20mg7% |
Sodium200mg8% |
Potassium110mg3% |
Protein2g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber1g4% |
Sugars12g |
Vitamin A4% |
Vitamin C4% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(17)
Yummly User 10 months ago
It made 18 muffins but took 26 min to fix and sunk after cooling
Yummly User 2 years ago
These were fabulous! Followed recipe. Will make again.
Yummly User 2 years ago
These came out really nice the smell and texture was perfect I added chocolate chips and a light strudel topping. Cooked 16 minutes then raised to the top rack for 2 minutes to brown the tops. There is gonna be some happy truck drivers.
Yummly User 3 years ago
Great, I like to use this recipe!
Yummly User 3 years ago
Perfect yummly didn’t have enough white sugar had to use 1/4 c light brown
Yummly User 3 years ago
Soft, moist and delicious!!! I added chocolate chips for my granddaughters. Yum!!!
Yummly User 4 years ago
Love them I put extra bananas in them and had to bake them longer, but they are terrific
Yummly User 4 years ago
These muffins are so quick to throw together and the best banana muffins I have ever had. My entire family loves them. IT is a great recipe for a last minute breakfast idea or a good way to use up those super ripe bananas on your counter. So good!!!
Yummly User 4 years ago
Very good. I’ve been making banana bread, but these are much better.
Yummly User 5 years ago
I thought these were delicious, soft and moist! I think I might add a little less baking powder but that’s it! Super easy too!
Yummly User 5 years ago
These muffins were absolutely perfect! I only used 3 muffins and baked for 17 minutes (my oven is an older one). The texture is light and fluffy. Can’t wait to use this recipe again!
Yummly User 5 years ago
These were wonderful will make them again real soon.
Yummly User 5 years ago
Perfect! My family loves these delicious moist muffins!
Yummly User 5 years ago
Would make again v good
Yummly User 5 years ago
Very moist and yummy
Yummly User 5 years ago
These muffins were so moist and delicious. Not like a regular muffin at all, that has a drier texture. With my oven these took 18 minutes to bake and there was no burnt areas on them. Also used my Kitchenaid stand mixer to mix all the ingredients.
Yummly User 7 years ago
This is the best banana muffin recipe I have found online! It's fast and my family loved them...they were gone in a day! :)