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Brined Air Fryer Pork Chops with a Mushroom-Vermouth Sauce
SALT PEPPER SKILLET15Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- green beans
- 2 pork chops (Thick Cut, 6 to 8 oz each)
- 2 cups water
- 1/4 cup kosher salt
- 1 tsp. peppercorns
- 2 Tbsp. honey (or Sugar)
- 2 thyme sprigs (Fresh)
- 3 garlic cloves (crushed)
- 5 oz. cremini mushrooms (sliced)
- olive oil
- 1 Tbsp. butter
- 2 garlic cloves (chopped)
- 1 Tbsp. shallot (chopped)
- 1 cup dry vermouth (can substitute dry Sherry)
- 1/2 cup heavy cream
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