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Ingredients
US|METRIC
4 SERVINGS
- 4 flatbreads
- 14 brussel sprouts (sliced)
- 1 red pepper (sliced thin)
- 8 oz. bacon (chopped)
- 16 oz. mozzarella cheese
- 4 oz. blue cheese
- olive oil
- salt
- pepper
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium2100mg88% |
| Potassium510mg15% |
| Protein44g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C90% |
| Calcium80% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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