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Yummly User: "AMAZING! Just like how my Trini Mom makes it but…" Read More
12Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 354 mL evaporated milk
- 2 eggs
- 4 cups sharp cheddar cheese (shredded)
- 2 1/2 cups macaroni
- 2 Tbsp. yellow mustard
- 2 Tbsp. ketchup
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. cayenne pepper
- 1 tsp. paprika
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Reviews(3)
Yummly User 4 years ago
AMAZING! Just like how my Trini Mom makes it but I needed actual ingredient amounts, I can’t cook from memory like her yet lol. I added 1/2 an onion chopped tiny sautéed in butter to the mix, and I sprinkle a little parm on top.
Yummly User 4 years ago
Taste just like the pie my mom from St. Vincent would make. Love it.
Yummly User 4 years ago
Fabulous! Reminds me of the pies we used to have in Barbados 🇮🇨