Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Yummly User: "SOOO good - no changes to recipe." Read More
7Ingredients
4Hours
260Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
10 SERVINGS
- 3 lb. pork
- 1 envelope lipton recipe secrets onion soup mix
- 1/4 cup ketchup
- 1/2 cup firmly packed brown sugar
- 3/4 cup apple cider vinegar
- 1 Tbsp. hot pepper sauce
- 1 Tbsp. prepared mustard
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Arrange pork in slow cooker. Combine remaining ingredients and pour over pork; turn to coat.
- Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours until pork is tender.
- Remove pork; reserve juices. Shred pork with fork, then stir into reserved juices. Serve, if desired, on Kaiser rolls or hamburger buns.
NutritionView More
Unlock full nutritional details with subscription
260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium190mg8% |
| Potassium560mg16% |
| Protein30g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(6)
Yummly User a year ago
SOOO good - no changes to recipe.
Yummly User 4 years ago
OMGosh... awesome. Put creamy coleslaw on top
Yummly User 4 years ago
amazing i let it cook on low all night. very flavorful. i was scepti al with the vinegar at first .
Yummly User 5 years ago
Took an hour to convert ingredients list to English so here it is...1/4 c ketchup,3/4c brown sugar,3/4 c apple cider vinegar instead of a mixture of grams and mls. After all that it’s still a keeper and we used onion buns to serve on really good , thanks!!
Yummly User 6 years ago
Excellent recipe, by far my favorite way to make pork and I will definitely be making this again. I added just a touch more hot sauce and ketchup but I recommend tasting the sauce before you pour it over the pork so that you can tailor it to your taste.
Yummly User 8 years ago
Best pulled pork recipe ever. I used only a 1 lb. hunk of the pork loin roast and did not decrease the sauce recipe. I also browned the roast before cooking it in the crock pot. After shredding the meat and putting it back in the sauce, I added about 2 tbsp. Open Pit brand Original bbq sauce and same amt. Kroger brand Carolina style mustard bbq sauce. I simmered it on low for about another 15 minutes then served it. Super yummy!