This keto-friendly Cauliflower Dirty Rice will transport you straight to the Big Easy. With the bold Cajun flavors of the traditional recipe, including Cajun seasoning, diced bell pepper, and plenty of garlic, this rendition goes with steamed cauliflower instead of rice, which makes it low-carb. Cooks with Soul uses ground pork for the meat, but feel free to swap it for another protein such as chicken livers or ground beef. You can serve the dish as a side or a main course. As for the Cajun seasoning, Cooks with Soul uses their The Boot seasoning, available on their website, but you can go with any favorite brand (the amount called for here creates a mild to medium spicy dish). The recipe is a Yummly original created by Krysten and Marrekus Wilkes of Cooks with Soul.