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Ingredients
US|METRIC
1 SERVINGS
- 8 oz. cream cheese
- 4 oz. sharp cheddar cheese
- 1/2 Tbsp. lemon juice (I used 1/2 a lemon)
- 1 Tbsp. worcestershire sauce (be sure to use vegetarian if you're feeding vegetarians)
- 1 tsp. garlic powder
- 1/2 bell pepper (minced)
- 2 scallions (minced)
- 1/2 cup pecans (chopped)
- crackers (for serving)
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Reviews(2)
Yummly User 2 years ago
made this for Thanksgiving. it was a huge hit!! everyone loved it!
Yummly User 5 years ago
great super yummy but I only used 1/4 green pepper.