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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. vegetables (fresh variety of, your choice, broccoli, cauliflower, carrots, green beans, zucchini, or asparagus all work well)
- 1/4 cup chopped onion
- 1/4 cup melted butter
- 1/2 cup mayonnaise (I use Hain Safflower)
- 1 cup sour cream
- 1 1/2 cups shredded cheese (cheddar or Colby jack)
- 1/2 tsp. sea salt
- 1/4 tsp. ground pepper
- 1/4 tsp. garlic powder
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol115mg38% |
Sodium1000mg42% |
Potassium630mg18% |
Protein19g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber9g36% |
Sugars5g |
Vitamin A250% |
Vitamin C40% |
Calcium45% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User 4 years ago
loved the taste of this
Yummly User 5 years ago
It was soooooooo easy and sooooi delicious. Where has this been all my life. I did add panko on top though.
Yummly User 5 years ago
It turned out so good , every one loved it
Yummly User 5 years ago
Tasty and easy to make
Yummly User 5 years ago
Great
So tasty
Made it a few times
Ha added carrots
Yummly User 7 years ago
it turned out good. i didnt modify it. i would make it again