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Chelo ba Tahdig (Steamed Persian Rice with Tahdig)
THE SPLENDID TABLE5Ingredients
45Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 cups basmati rice (white)
- kosher salt
- 4 Tbsp. clarified butter (or unsalted butter, divided, plus more as needed)
- 1 Tbsp. olive oil (plus more as needed)
- 1/4 tsp. saffron (ground, steeped in 1/4 cup hot water, see note below)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium135mg6% |
| Potassium110mg3% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber<1g4% |
| Sugars |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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