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Yummly User: "Was good, maybe a touch of lemon for finishing!" Read More
15Ingredients
40Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. penne pasta (cooked according to package instructions)
- 1 lb. chicken breast (cut in half horizontally)
- 1 tsp. Italian seasoning
- 2 Tbsp. butter
- 1 tsp. minced garlic
- 1 tsp. fresh thyme
- 2 cups milk
- 4 oz. cream cheese
- 1/2 cup freshly grated Parmesan cheese
- 1/2 cup heavy cream
- 1/2 cup chicken stock (/ broth)
- 3 cups spinach (optional)
- parsley (for garnishing, optional)
- salt
- pepper
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol190mg63% |
Sodium820mg34% |
Potassium1110mg32% |
Protein46g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber3g12% |
Sugars11g |
Vitamin A70% |
Vitamin C25% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)

Yummly User 4 months ago
Was good, maybe a touch of lemon for finishing!

Yummly User 9 months ago
I’ve made it a few times already and always a hit. It’s my oldest kid’s favorite dinner. Middle little doesn’t like pasta but loves eatching just the chicken. Make it at least every 2-3 weeks. Very creamy without being too dense or heavy.

Yummly User a year ago
Really good recipe! Also was very easy to make.