Chicken Provencal Recipe | Yummly
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Chicken Provencal

VIKALINKA(4)
Yummly User: "O Had to make a few adjustments, like replacing w…" Read More
13Ingredients
40Minutes
380Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 shallots (chopped)
  • 1 Tbsp. fresh thyme leaves (only)
  • 1 Tbsp. fresh rosemary (chopped)
  • 1 Tbsp. fresh flat leaf parsley (chopped)
  • 1 tsp. fennel seeds
  • 1 cup white wine
  • 4 Tbsp. olive oil
  • 4 skinless boneless chicken breasts
  • salt
  • 1 Tbsp. flour
  • 1/2 cup chicken stock
  • 8 cherry tomatoes (halved)
  • 8 green olives (large, pitted)
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    NutritionView More

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    380Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories380Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol75mg25%
    Sodium470mg20%
    Potassium800mg23%
    Protein28g55%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A20%
    Vitamin C20%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Yummly User a year ago
    O Had to make a few adjustments, like replacing white wine with 1:2 white Wine vinegar: chicken chicken Really good! Had to make some substitutions e.g. rice wine 1: chicken broth
    Yummly User a year ago
    it was amazing! i didn't have green olives, so i used black olives.
    Yummly User 2 years ago
    I love love Chicken Provençal and this is a really good recipe. I do leave out the olives because my husband isn’t a fan but it still came out wonderful!
    Yummly User 5 years ago
    I've cooked a lot of different dishes on Yummly and this one has come out top! Everyone loved it and I got a few 10/10s! I did add some garlic as we all love garlic. I served with some Bombay potatoes. Went well! I would 100% recommend.

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