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Yummly User: "So easy and smells amazing! Didn’t have Kirin so…" Read More
9Ingredients
20Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- jasmine rice
- basmati rice
- brown rice
- 1 Tbsp. olive oil (or vegetable oil)
- 1 lb. chicken breasts (boneless and skinless, cut into 1 inch pieces)
- 1/2 tsp. pepper (or to taste)
- 1/2 cup teriyaki sauce
- 1 Tbsp. sesame seeds (for garnish, optional)
- 2 green onions (chopped, for garnish, optional)
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Directions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol75mg25% |
Sodium1510mg63% |
Potassium590mg17% |
Protein29g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber1g4% |
Sugars5g |
Vitamin A2% |
Vitamin C4% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User 3 years ago
Chicken was on the dry side and not much flavor
Yummly User 3 years ago
So easy and smells amazing! Didn’t have Kirin so substituted white cooking wine delicious!!
Yummly User 4 years ago
Very good! I made it with shrimp and chicken so I double the recipe. Turn out great! Will definitely be making this again!
Yummly User 5 years ago
Easy recipe, I used store bought teriyaki sauce due to time constraint and it was pretty good. Served with basmati rice and broccoli.
Yummly User 5 years ago
great recipe. Easy to follow.
Yummly User 5 years ago
my son loved it. Quick , easy and delicious.