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Chinese Mongolian Hot Pot
JEANETTE'S HEALTHY LIVING13Ingredients
35Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lamb (thinly sliced)
- 4 oz. cellophane noodles (soaked in hot water for 20 minutes)
- 1 lb. bok choy (or spinach, cut into bite size pieces)
- 1 block tofu
- 8 cups chicken broth
- 6 Tbsp. sesame paste (roasted, peanut butter)
- 6 Tbsp. warm water
- 1/2 tsp. salt
- 1/4 cup soy sauce
- 2 Tbsp. sherry
- 2 Tbsp. cider vinegar
- 1 Tbsp. sugar
- 1 tsp. hot chili oil
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1540mg64% |
| Potassium1280mg37% |
| Protein46g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A100% |
| Vitamin C90% |
| Calcium80% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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