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Chinese New Year Cake (sweet sticky rice) | 年糕 Niángāo
ANGEL WONG'S KITCHEN4Ingredients
7Hours
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. glutinous rice flour (bag of, Erawan Brand look for the green bag)
- 1 1/4 cups brown sugar
- 2 Tbsp. oil
- 2 1/4 cups filtered water
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate135g45% |
| Dietary Fiber2g8% |
| Sugars44g |
| Vitamin A |
| Vitamin C |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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